Buccia Nera

In the 70s Amadio Mancini, with his wife Patrizia’s support, took over the winery’s management and immediately began modernizing and improving cultivation and production techniques. These were big growth years thanks to the renewal of the vineyards and the planting of the new olive groves. In 2002 Amadio officially received the organic management certification, the culmination of a process which involved the entire production and that had been going on for many years. At the same time, to stay abreast of the Today, the winery is managed by Amadio’s daughters, Anastasia, Alessia and Roberta Mancini who, after years at their father’s side, inherited the responsibility perhaps sooner than they would have liked. Thanks to their father’s teachings and his clear directions, they are now able to follow in his footsteps, each in her own way, working toward fulfilling the winery’s objectives. Dr. Sandro Nalli, an enologist oversees for the entire production, from the vineyard to the cellar.