Mas Rodó

Mas Rodó encompasses respect for the land, passion for wine, and the dreams of a family. Producing single grape variety wines in the high Penedès.

About the winery
Mas Rodó is a family winery which began in 2005, went into production in 2008, and finally launched on the market in 2010. It’s a family project with a long-term plan, and with the aim of producing distinctive wines of quality within the D.O. Penedés. The terroir and our meticulous care of the vineyard and the wine are the hallmarks that allow us to shape wines with our personal style. Mas Rodó is an idea that encompasses respect for the land, passion for wine, and the dreams of a family.

Learn more about Mas Rodó and their facilities at:



Opening Hours
Monday: ClosedTuesday: ClosedWednesday: ClosedThursday: ClosedFriday: 10:30 - 14:00Saturday: 10:30 - 14:00Sunday: 10:30 - 14:00
Cellar door / shop
Yes - see more
Yes - see more
Yes - see more
Events / Weddings
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Catalan, English, Italian, Spanish
Children friendly
Wines produced
single grape variety white wine, single grape variety red wine
Grape varieties
Macabeo, RieslingCabernet Sauvignon, Merlot
History & Geography
A commitment to our environment, the expression of the terroir, and careful production are the key elements of our project. Our wines are designed to reflect the unique character of Mediona, the interior mountain area of the Penedés region (Barcelona). We sit between mountains, at an elevation of 500 metres, in an ecologically and generally privileged environment, which guides our activities. This terrain allows us to work with both local and international varieties, and we understand that vines don’t care about borders, but about climates and soils. Mas Rodó is special in terms of adaptive capacity, and many different varieties have given us optimal results in the expression of their full potential. This is a cooler and drier Mediterranean environment, which falls under a wider D.O. but is defined by these actual qualities. From the Montonega, or Parellada rosada, a recovered grape that grows only at altitude; to the Macabeo, traditional in the Penedés, but which only transmits its fu
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