Bodega Son Juliana

7 hectares - 8 wines - 9 grape varieties guarantee an unique variety of tastes.

About the winery
Son Juliana is situated in the heart of Mallorca - between Santa María and Sencelles. The vineyard consists of nine grape varieties on seven hectares; they include traditional indigenous varieties such as Manto Negro, Callet and Giró Ros that lend the white, red and blush wines their typical aromas and enhance their taste. Son Juliana runs their wine-growing estate relying exclusively on the natural power that the island gives them every day: lots of sunshine and plenty of wind. The small size of the cultivation area is crucial for meeting the objective of Son Juliana, which is to grow wine in the closest possible harmony with nature. The area is just about small enough to still permit manual work. They protect their vines using sulphur and copper, as in organic farming and the soil is worked by using a tractor and hoe. No chemicals. The elaboration process combines traditional craftsmanship and modern cellar technology. The wines mature in French and American oak barrels.

Learn more about Bodega Son Juliana and their facilities at:


Balearic Islands

Opening Hours
Monday: 010: - 0018:00Tuesday: 10:00 - 18:00Wednesday: 10:00 - 18:00Thursday: 10:00 - 18:00Friday: 10:00 - 18:00Saturday: 10:00 - 18:00Sunday: Closed
Cellar door / shop
Yes - see more
Yes - see more
Yes - see more
Events / Weddings
English, German, Spanish
Children friendly
Balearic Islands
Wines produced
Manto Negro, Callet, Prensal Blanc, Giró Ros
Grape varieties
Chardonnay, MoscatelCabernet Sauvignon, Merlot, Syrah
History & Geography
Günther Zimmer has founded and named Son Juliana on Mallorca. The business is now a family-run winery. The bodega is managed with the active support of relatives, friends and people who in the meantime have become members of the Son Juliana family, like Rafael, Fernando, Toni, Axel and Juliana.
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