History & Geography
Our first vineyard was planted in 1998 on Waiheke Island and our very first vintage of Chardonnay produced in 2002 won a gold medal at the prestigious International Wine Challenge in London. We were off to a good start! With the vision to hand-craft outstanding wines from the highest quality fruit, grown in small lot vineyards we added more varietals to our portfolio and in 2007 we opened the doors to our stunning venue on Waiheke Island including the winery, cellar door, private event rooms and an award-winning dining room. An impressive private art collection from acclaimed New Zealand artists is on permanent display throughout the building. In 2013, we opened the wine bar and added the Verandah restaurant with an outdoor kitchen and wood-fired oven offering Mediterranean inspired food.
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