Château de Pommard

It’s our ambition to introduce wine enthusiasts from around the world to the elegant tastes of Burgundy. It’s our purpose…and our pleasure.

About the winery
Made by Nature in France. Every year, consumers and professionals from more than 80 countries around the world visit Château de Pommard to learn about the world of wine from Wine and Spirit Education Trust (WSET) professionals and taste the purest expressions of Chardonnay and Pinot Noir from villages along the Route des Grands Crus. From the grape to the glass, guests experience Clos Marey-Monge, a geological marvel, and home to seven distinct clay and limestone-rich plots, now protected as one of the world heritage Climats of Burgundy by UNESCO. Founded in 1726, Château de Pommard combines three hundred years of savoir-faire and the innovative vision of the Famille Carabello-Baum for the future. Wine lovers and critics agree the conversion to biodynamic viticulture is producing honest, energetic wines infused with an unmistakable sense of place while preserving the planet where we all live.

Learn more about Château de Pommard and their facilities at:



Opening Hours
Monday: 10:30 - 18:30Tuesday: 10:30 - 18:30Wednesday: 10:30 - 18:30Thursday: 10:30 - 18:30Friday: 10:30 - 18:30Saturday: 10:30 - 18:30Sunday: 10:30 - 18:30
Cellar door / shop
Yes - see more
Yes - see more
Events / Weddings
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English, French
Children friendly
Wines produced
Château de Pommard, Famille Carabello Baum
Grape varieties
ChardonnayPinot Noir
History & Geography
Burgundy’s largest monopole surrounds the Château de Pommard. Protected by a two-meter high stone wall built at the beginning of the 19th century, Clos Marey‑Monge is a collection of different microclimates and soil types. Each of our seven terroirs – Simone, Les Paules, Grands Champs, Chantrerie, 75 Rangs, Micault, and Émilie – is a different composition of limestone, iron-rich clay, alluvium and other minerals essential to Pinot Noir. Centuries of savoir-faire contribute to our knowledge of how to get the most from each plot and produce a blend that reveals the complexity of our wines each year.
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