Kvaszinger Winery

Preserving traditions and the values ​​of nature, using modern technology, we make wines with a unique taste on the Tokaj foothills.

About the winery
Our goal is to make wine with a unique tate besides keeping Tokaj-Hegyalja’s tradition and the value of nature. Kvaszinger Family works with viticultere for generations in Tokaj-Hegyalja wine region. They grow 3 types of grapes on 8,5 ha land. These types are Furmint, Hárslevelű and Sárgamuskotály. Their annual production reached 40.000 bottles by 2018. Nowadays László Kvaszinger makes wine and leads the family business in Olaszliszka.

Learn more about Kvaszinger Winery and their facilities at:

https://kvaszinger.hu/

Location

Borsod county, Tokaj region

Opening Hours
Monday: 09:30 - 18:00Tuesday: 09:30 - 18:00Wednesday: 09:30 - 18:00Thursday: 09:30 - 18:00Friday: 09:30 - 18:00Saturday: 09:30 - 18:00Sunday: Closed
Cellar door / shop
Yes - see more
Accommodation
No
Tastings
Yes - see more
Tours
Yes - see more
Restaurant
No
Events / Weddings
No
Languages
English
Children friendly
Yes
Disabled access
Yes
Region
Borsod county, Tokaj region
Country
Hungary
Organic
No
Wines produced
Muscat Lunel , Tokaj Dry , Superior Furmint , Late harvest Furmint, Sweet Szamorodni, Relique Aszú
Grape varieties
Furmint
History & Geography
László Kvaszinger’s great grandpa Ödön Kvaszinger was working as the arranger of baron Vay, leading the winemaking and viticulture. However once the baron lost it’s money while playing cards so he sent a messenger for the arranger to bring him cash from the lordship’s treasury. The messneger was fast and came back to the baron with this message: There’s not enough money in the treasury but Ödön Kvaszinger would like to buy a vineyard from you and would pay for it now. First he was hesitateing but then the baron accepted the offer and sold Hatalos vineyard to Kvaszinger Family in 1929.
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