Chateau Tourteau Chollet
Experience Chateau Tourteau Chollet by staying in our accomodation
About the winery
Our ambition, as the owner of three estates (Château Tourteau Chollet, Château Grand Lartigue and Château Ferrand Lartigue), is to make wines that respect the features of our soil, in order to produce vintage wines for the pleasures of the table, and that complement good foods and satisfy food lovers. The terroir signifies the history of a topography, the soil, climate.
Learn more about Chateau Tourteau Chollet and their facilities at:
Location
Bordeaux
History & Geography
A fabulous terroir: a sandy gravelly plateau on the third terrace of the Garonne River, where vines flourish. With its soil impregnated with the woody scents of the Landaise forest, the Tourteau Chollet estate, in the heart of Graves, enjoys an idyllic location producing velvety and voluptuous wines, which are full of elegance… 56 hectares of the 63 hectares of our estate are planted with red grapes (45% Cabernet Sauvignon, 45% Merlot, 6% Petit Verdot and 4% Malbec), and 7 hectares with white grapes (90% Sauvignon blanc and 10% Semillon). Since its foundation in 1760 by Mr Etienne (Royal Notary), the estate has been recognised as a producer of one of the best Cru from Graves. The property rooted in the municipality of Arbanats is actually a perfect balance between traditions and modernity. The implementation of a wine producing tool did not affect the soul of the estate. On the contrary.
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